holiday dish
Tables Set for Wedding
Wedding appetizers
bride eating sushi
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Wedding Appetizers Shrimp Cocktail
holiday dish
Wedding Appetizers
pasta catering dish
Seafood Dish
Server Cutting Steak At Wedding
key lime pie desserts at wedding
Wedding Buffet
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Wedding Desserts

The Best Catering Virginia Beach, VA has to Offer

Catering Service Courtesy of Mahi Mah’s

Any event – from a private lunch to an industry banquet to an elegant wedding reception – can benefit from the acclaimed Virginia Beach catering service available at Ramada Virginia Beach Oceanfront. With a collection of customizable menus and all cooking and prep done at in-house restaurant Mahi Mah’s, our hotel offers the versatility to augment any event. Utilize our services for one of the following: Weddings, Special Events and Parties, and Corporate Meetings and Gatherings

View our catering menu and discover a delectable spread of seafood, sushi, and everything in between. To inquire about our catering service in Virginia Beach, please contact Jennifer Sellers at (757) 491-3682.  

Off-Site Catering Specials from Mahi Mah's

Do you love our sushi? Are you a fan of our pecan fritters? We now offer off-site catering for any meeting, event, or occasion. Whether you're interested in a full buffet or to sublease our sushi station, we have a catering package that's right for you.

The dedicated Mahi Mah's catering team will deliver your made from scratch and freshly made order right to you, no service attendants required!

sublease sushi station flier

Your guests can build their own sushi rolls and pieces, hand rolled by our professional sushi chefs. The station includes miso soup and seaweed salad.

  • Assorted Rolls $20 per person (California Roll, Avocado Roll, Hawaiian, Cucumber Roll)
  • Premium Rolls $25 per person (Lady In Red, Tsunami Roll, Tekebi Roll, SC Roll)
  • Action station requires a 30 person minimum
  • All stations are 1 1/2 hours of service
  • All prices are subject to 21% taxable service charge and 11.5% sales tax.

For more information and to preview our menus, please contact Jennifer Sellers at (757) 491-3682.

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